Turn your desserts into jellied delights with Agar Agar powder from Silikomart, a must-have for lovers of plant-based cuisine!
Agar Agar is the product obtained from the processing of red algae and is used as a vegetable gelling agent mainly in the preparation of puddings, aspics and jellies for desserts, particularly in vegetarian and vegan cuisine. Unlike conventional gelatin, agar melts at temperatures between 85°C and 90°C.
| Brand | Silikomart |
| Supplier reference | 99.528.01.0001 |
| Color | white |
| Color | White |
| Gender | Mixed |
| Age group | Adult |
| Quantity per product | 1 |